17th Ethnic Food and Drink Fair in Belgrade

Belgrade , Serbia

The GELATOn the ROAD project was presented at the stand of the CCIS-Belgrade Chamber of Commerce and Industry at the 17th Ethnic Food and Drink Fair from November 30th -December 3rd at Belgrade Fair. 

“How to make GELATO” Workshop

Vienna

The GELATOn the ROAD project was presented at the stand of the CCIS-Belgrade Chamber of Commerce and Industry at the 17th Ethnic Food and Drink Fair from November 30th -December 3rd at Belgrade Fair. 

A Taste of History: Artisanal Gelato

The GELATOn the ROAD project was presented at the stand of the CCIS-Belgrade Chamber of Commerce and Industry at the 17th Ethnic Food and Drink Fair from November 30th -December 3rd at Belgrade Fair. 

GELATO MAKING MASTERCLASS

Byzantino Hotel R. Feraiou St. 106, Patras, Greece

GELATOn THE ROAD invites you to a master-class in making handmade Gelato.
See the invitation in detail & register your participation in attendance or online!

GELATOn the ROAD: At the 45th International Tourism Fair ✨

Belgrade , Serbia

On February 23rd at the largest tourist event in South East Europe the 45th International Tourism Fair at Belgrade Fair, GELATOn the ROAD will be present on the stand of Tourist Organization of Belgrade.

Sustainable Scoops: GELATOn THE ROAD’s Local Flavor Competition

Sustainable Scoops: GELATOn THE ROAD's Local Flavor Competition   Are you a gelato lover and a gelato maker? Do you want to showcase your skills and creativity, while supporting local and sustainable ingredients? Then join the Sustainable Scoops: GELATOn THE ROAD's Local Flavor Competition! This competition is a unique opportunity to spotlight and elevate the...

‘GELATO as it Used to Be’ Cooking Shows

Vienna

Journey through GELATO History: 'GELATO as it Used to Be' – Live GELATO Cooking Shows and interesting facts about GELATOn the ROAD "In the flair of the time, a pleasure ignited, GELATO as it used to be, made by hand. In old machines preserving the history, the taste of the past we experience today.” Renate...

Empowering Youth & Sustainable GelatOn

Reus, Spain

"Sustainable GelatOn: Learning and Planting with Young Minds" & "Empowering Youth: Sustainability Workshops and GelatOn tasting" As part of the GelatOn the Road project consortium’s ongoing efforts to promote sustainability and celebrate the art of gelato making, DomSpain recently organized two events in Reus, Spain. These initiatives aimed to educate young people and engage the...

Gelato Academy – New gelato creations combine tradition and innovation

Austria

On June 10, 2024, the city of St. Pölten in Lower Austria played host to a unique culinary event, the "Gelato Academy" organized by the European Training and Research Institute (ETRI). This event was a remarkable blend of tradition and innovation, showcasing new gelato creations that highlighted the rich culinary heritage and modern advancements in...

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