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European Artisanal Gelato Day: Free Ice Cream Tasting in Longarone, Italy
March 23 @ 14:00 - 16:30
The European Artisan Gelato Day will be celebrated at Agrimont during its second weekend. On March 23, visitors can taste the 2025 “Hallelujah” flavor, a gianduia gelato with roasted hazelnuts and pure chocolate swirls, offered for free from 2:00 to 4:30 PM at Longarone Fiere Dolomiti. Another special flavor, featuring honey from the Life Vaia project promoting forest recovery in Veneto, will also be available. The event will conclude with the Pocchiesa Award, honoring Angelo Grasso for his significant contributions to artisan gelato through teaching and publishing.
